Backroads Bar & Grill

Reviews about Backroads Bar & Grill

• 5 / 5

  By Anita Coullard Dziedzic
  That's a good place to see local bands.
  March 08, 2017
• 4 / 5

  By Jacob Stanford
  Super Friendly staff with a small Country town feel where everyone knows everyone and the bartenders aren't afraid to trade jabs with the patrons.
  
  First impressions: Country music billows towns through the wooden panels of this country dive as you walk through the front porche-esqu entrance. Immediately inside there is a mechanical bull adding to the allure of this bar's western feel. The dining seat is a little sparing which shouldn't be anything, but it seemed so thrown together it seemed like it was worth mentioning.
  
  Happy Hour is amazing. I paid 18 bucks for 2 premiums and a huge thing of their nachos which are pretty good, but coming from San Diego my standard seem to be too high for Connecticut nachos as every place around here seems to serve them wet and floppy. I definitely recommend, as do the bartenders, getting the tater tot nachos to accompany your beer as you take in the twang of Southern vocals in this down to earth homey country grill bar.
  
  Over all I had an extremely pleasant experiencing and I can see myself going back soon. Not necessarily as a regular, but for sure a returning customer.
  January 13, 2017
• 4 / 5

  By Thomas Zakowicz
  Friendly staff, tasty food, and a decent selection of alcohol.
  September 17, 2016